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BOCUSE D'OR LYON 2027 |
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Description | |
Audience | |
Cycle |
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 Catering & Hospitality Industries
Food Processing Industries
Wine & Spirits - Viticulture & Enology - Beer
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World cooking contest, in tribute to Paul Bocuse, famous French chef. The Bocuse d'Or is more than a gastronomic competition. It celebrates chefs from around the world and their passion for cooking |
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Trade Public | |
every 2 years |
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| Please note ! All dates are subject to changes. Contact organizers for more information before making arrangements. |
| Venue |
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+33 (0)4 72 22 33 44
+33 (0)4 72 22 31 20| Organizers |
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| More information |
 http://www.bocusedor-lyon.com chef@sepelcom.com |